Position Summary/About the role
| Job Title: | Registered Dietician (000359) | | Keywords: | | | Number of Positions: | 1 | | | | Remaining Positions: | 1 | | | | Duties: | Job Summary: Monitors patients for and provides education on food/drug interactions. Records food and drug interactions in the education section. Consults with physicians regarding appropriate diet modification. Job Responsibilities: -Screens and assesses patients in an accurate and timely manner based on levels of care; determines patients' nutritional needs and status and provides follow-up care. -Interviews patients and/or their families to obtain history of food habits and preferences. -Interprets pertinent laboratory, physical and social data in the medical record, as it applies to nutrition care. -Provides nutrition education and records patient's diet and diet instructions and the patient's understanding of the diet in the education section. -Modifies patient menus as needed. null | | Skills: | Required Skills & Experience: -Minimum one (1) year of experience. Preferred Skills & Experience: -Two (2) years of experience. null | | Education: | Required Education: -Graduate from accredited college/university with a degree in Dietetics or Foods and Nutrition. Preferred Education: -Master's degree. Required Certifications & Licensure: -For post-acute locations, requirements New York State Certification, issued by the New York State Education Department (NYSED) as a "Dietitian-Nutritionist”. -For Acute locations: Registration by the Commissions on Dietetic Registration (CDR) as a Registered Dietitian Primary Source Verification - Required. Preferred Certifications & Licensure: -AHA BLS. Special Note for Dietitians assigned to Post-Acute Care (Long-Term Care) facility: Under the Medicare and Medicaid Programs, Reform of Requirements for Long-Term Care Facilities, as outlined in Section 483.60 of Title 42 of the Code of Federal Regulations all newly-hired Dietitians, assigned to a Post-Acute Care (Long-Term Care) facility, are required to have New York State Certification, issued by the New York State Education Department (NYSED), as a "Dietitian-Nutritionist” at the time of hire. null | | Languages: | | | Certifications & Licenses: | AHA BLS
New York State Certification as a Dietitian-Nutritionist
Registration by the Commissions on Dietetic Registration as a Registered Dietitian | | Attachments: | | | | |
|
|
|
| Skills and Experience |
| |
| | Skills: | Required - LONG TERM CARE
- PATIENT SCREENING AND ASSESSMENT
- NUTRITION CARE
- NUTRITION EDUCATION
- FOOD/DRUG INTERACTIONS
Additional - MEDICAL RECORD INTERPRETATION
| | Languages: | English( Speak, Read, Write ) | | Minimum Degree Required: | Bachelor's Degree | | |
About CVC
Compu-Vision Consulting, Inc. is a leading provider of consulting and
workforce solutions across IT, healthcare, engineering, life sciences, and
professional services. Since 1998, we have supported organizations
nationwide with scalable, cost-effective services that drive innovation and
operational excellence.
Backed by an experienced professionals and strong industry expertise,
Compu-Vision is a trusted partner helping mission-driven organizations
navigating complex and evolving needs.
Join us and be part of a team dedicated to quality, accountability, and
measurable impact across industries.
Equal Opportunity Employer Note
Compu-Vision Consulting, Inc. is an Equal Opportunity/Affirmative Action
Employer and does not discriminate based on age, color, disability,
ethnicity, marital or family status, national origin, race, religion, sex,
sexual orientation, veteran status, or any other characteristic protected by
law.
